Unit Manager - Quality Process Lab

Requisition ID: 39537

Cheers to creating an incredible tomorrow!

At Molson Coors, we tackle big challenges and defy the status quo.  With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, and non-alcohol brands, and a bold vision for our future... we’re on the path to transforming the beverage industry.  That requires remarkable individuals who are curious, tenacious, and never afraid to fail forward.

We seek, value and respect everyone’s unique perspectives and experiences knowing that we are stronger together.  We collaborate as a team and celebrate each other’s successes.

Here’s to crafting careers and creating new legacies.

In the role of Unit Manager- Quality Process Lab working in Albany, GA you will leads and motivate a team of microbiological, analytical and sensory specialists to ensure effective operation of quality process lab in the brewery. Enables and oversees brewery teams’ compliance to microbiological, analytical and sensory analyses on products, raw materials and in-process materials per the Quality Management System. Utilizes WCSC principles and work practices to drive toward world class quality results. Drives development and improvement of laboratory techniques, procedures, methodology and instrumentation. Serves as resource/coach for established quality standards and procedures. Partners with operations to improve process and product quality. Provides data interpretation and expertise to various operational areas, linking microbiological, analytical and sensory results with a thorough understanding of brewing and packaging. Responsible for budget and cost management of assigned areas. Responsible for adhering to all rules, regulations, policies, programs and related Quality Management System.

• Most importantly, you will lead a team of 10-20 talented colleagues, and support their growth and development through career discussions and consistent one on one conversations

• Leads and coordinate a team performing analytical, microbiological and sensory analyses

• Develops, trains and coaches lab employees and lead team performance talent, and career management and creates a culture of employee engagement.

• Facilitates leads continuous improvement efforts in the lab and the brewery and models Molson Coors Manufacturing way best practices in quality lab and the brewery.

• You are an authentic leader.  You value and respect differences and believe everyone’s unique differences is the key to collaboration and a winning team culture

• You have a bachelor’s degree in science or another related field OR equivalent experience (4+ years) and a Professional Quality