Mechanical Apprentice

Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It Matter. This Mechanic Apprenticeship will ensure the efficient and reliable operation of high-speed processing and packaging equipment. This includes troubleshooting,   analyzing   root causes, supporting improvements, testing, installing, and conducting all mechanical repairs and preventative maintenance How you will contribute     This is an   apprenticeship program   for Mondelēz International. You are a key ingredient in changing how the world snacks.   With coaching, you will   operate   and maintain equipment to deliver on our safety, quality, cost, delivery,   sustainability   and morale targets. You will use execute all standard work processes on your equipment using AM (autonomous maintenance) and PM (progressive maintenance) standards and ensure that safety processes are   observed , and that quality assurance activities are performed. You will understand the losses in their area and equipment and report them.   During you Apprenticeship, you will:    Attend class 2-3 days a week for ~6-8 semesters.   Work at the Bakery in parallel with your class schedule for a combination up to 40 hours a week between school and work combined.   Class and work schedules are aligned with your Supervisor/Trainer at the beginning of each class/semester.   The costs of tuition, books (stipend), and tool are covered by Mondelez if the apprentice achieves program requirements set forth by Mondelez.   Performs all duties in compliance with plant rules and practices   regarding   safety, conduct, sanitation, and good housekeeping.   Ensures conformance with all Safety, GMP’s, health code regulations, NEC, NFPA standards and Food Safety Policies What you will bring   A desire to drive your future and accelerate your career. You will bring experience and knowledge in:   At least   1   years of manufacturing experience in similar positions.   Ability to work any shift, weekends, and holidays as   required .   Ability to work well in a team-based environment with limited supervision.   Able to learn and apply Continuous Improvement tools (IL6S, HPO, TPM)   Capable of working effectively as part of a High-Performance Team.   Ability to problem solve and help with a practical solution.     More about this role     Education / Certifications:   High School Diploma or general education degree (GED).   Served and satisfactorily completed an approved Apprenticeship or Training     Job specific requirements:   Working knowledge to include (but not restricted to) pumps, hydraulics, pneumatics, drives, machining of parts, some electrical knowledge, hand tool usage, and welding.   At least 2-4 years of manufacturing experience as a hands-on Maintenance Mechanic or successful completion of an approved Apprenticeship Program.    Ability to work well in a team-based environment with limited supervision   Ability to problem solve and help with practical solutions.   Ability to   analyse   scenarios and provide root cause analysis.     Preferred:   2-4 years of manufacturing experience   Able to learn and apply Continuous Improvement tools (TPM, Lean, Six Sigma, etc.)   Strong soft skills   regarding   training and communication for knowledge transfer   Experience with high-speed packaging lines and production equipment in food processing, chemical, or pharmaceutical industries   Familiar with SAP – PM, work order, and asset creation/management   Physical Demands:   The following physical demands are examples of duties that may be performed:   Climb steps   Lift 50 pounds and   maintain   balance   Ability to perform duties in extreme varying temperatures   Crawl over, under, and into equipment as necessary to perform job duties   Work from ladders and lifts   Work schedule: Monday to Friday 40 hours a week Salary and Benefits: The hourly wage for this