Clif Bar: Warehouse Team Member (Night Shift: 6:00pm - 6:00am)

Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride. You independently operate and maintain at least one process, equipment or systems following autonomous maintenance (AM) standards and use your technical skills to improve line and/or system performance to meet business needs. How you will contribute You are a key ingredient in changing how the world snacks. With coaching, you will operate and maintain equipment to deliver on our safety, quality, cost, delivery, sustainability and morale targets. You will use execute all standard work processes on your equipment using AM (autonomous maintenance) and PM (progressive maintenance) standards and ensure that safety processes are observed, and that quality assurance activities are performed. You will understand the losses in their area and equipment and report them.

A desire to drive your future and accelerate your career. You will bring experience and knowledge in: Operating machines with coaching Safety and quality standards for operating machines Reading and writing, and fluently conversant in the language of communication as appropriate to the site Collaborating well in a diverse work environment More about this role Operational Excellence Perform all inbound, outbound, and internal warehouse activities including receiving, unloading, put-away, replenishment, and shipping using SAP-EWM or RF systems. Operate stand-up counterbalance forklifts, reach trucks, and powered pallet jacks to safely move materials within the warehouse and production support areas. Support Vongal palletizer and inline wrapper operations by ensuring proper material flow, load formation, and film application; address minor jams and escalate maintenance issues promptly. Utilize the pallet inverter to transfer materials between wood, plastic, or CHEP pallets for production or outbound compatibility. Replenish raw and packaging materials to production areas and dough room kits in alignment with staging or demand triggers. Conduct accurate trailer loading and unloading, following the 3-Step Trailer Securing Method and dock safety controls (wheel chocks, gladhand lock, dock light status). Complete all SAP transactions for goods movements, confirming accuracy of quantities, lot codes, and locations. Safety & Compliance Adhere to all Health, Safety, and Environmental (HSE) policies, including use of required PPE, pedestrian awareness, and safe MHE operation. Complete and document pre-use inspections of powered equipment daily; apply Tag Out of Service when necessary. Report all near misses, incidents, or unsafe conditions immediately to supervision. Follow all food safety and pest control requirements — report and document any insect sightings per standard procedure. Maintain compliance with OSHA, DOT, and internal site safety standards at all times. Quality & Food Safety Inspect materials and finished goods for contamination, damage, or labeling errors prior to storage or shipment. Maintain ingredient integrity by preventing cross contamination during product transfers and changeovers Support segregation and correct disposition of Good/Hold/Reject materials. Follow allergen control, sanitation, and housekeeping standards to prevent cross-contamination. Maintain product traceability and labeling integrity during all material movements. Inventory Control & Systems Accuracy Execute warehouse transactions accurately in SAP-EWM/ECC to ensure real-time inventory visibility. Participate in cycle counts and wall-to-wall inventories to reconcile physical vs. system counts. Identify and escalate inventory discrepancies promptly to inventory control or supervision. Support KPI performance for inventory accuracy, service, and warehouse efficiency. Continuous Improvement & Team Collaboration Participate in IL6S, Kaizen, and 5S initiatives focused on improving safety, quality, and operational performance.